Ingredients

  • 1 teaspoon ground cinnamon
  • 1 teaspoon chili powder
  • 1 teaspoon brown sugar
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh ground black pepper
  • 1/2 teaspoon unsweetened cocoa
  • 2 teaspoons olive oil
  • 2 teaspoons balsamic vinegar
  • 1 clove garlic, minced
  • 6 boneless skinless chicken breast halves
  • To garnish
  • salsa (optional)
  • sour cream (optional)
  • green onion (optional)

Method

  • Heat oven to 400 degrees.
  • Mix together rub ingredients in a small bowl.
  • Rub mixture on chicken halves.
  • Place chicken halves on a lightly oiled 15 x 10 inch jelly roll pan.
  • Bake for approximately 20 minutes.
  • Serve.