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Categories:Viewed: 57 - Published at: 5 years ago
Ingredients
- 1 lb ground beef (shredded chicken is good too)
- 14 cup chopped onion
- 12 ounces refried beans
- 2 ounces canned chopped green chili peppers
- 2 (10 ounce) cans enchilada sauce
- 8 -10 flour tortillas
- 12 ounces grated cheddar cheese
Method
- Pre-heat oven to 350F.
- Grease bottom of 9x11 baking dish.
- In a medium skillet, brown ground beef with onion.
- Stir in refried beans, green chili peppers and 1 can enchilada sauce and heat until warm.
- Spoon 3 or 4 tablespoons of meat mxture onto a tortilla and sprinkle with cheese (reserve 6 oz.
- of cheese for topping).
- Fold tortilla around mixture and place in baking dish.
- Repeat with remaining meat mixture.
- Top with 1 can enchilada sauce and remaining grated cheese.
- Bake for 15- 20 minutes.
