Ingredients

  • 1 small can frozen orange juice
  • 1 large box orange jello
  • 2 c. boiling water
  • 1 large can crushed pineapple (with juice)
  • 2 small cans mandarin oranges, drained
  • 1 box vanilla pudding mix (small)
  • 1 c. milk
  • 1 Cool Whip (4 1/2 oz.)

Method

  • Dissolve jello in 2 cups boiling water. Add orange juice. Add undrained crushed pineapple and 2 cups drained mandarin oranges. Pour into 13 x 9 dish. After it is set, mix vanilla pudding, 1 cup milk and Cool Whip. Top with this mixture.