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Categories:Viewed: 56 - Published at: 3 years ago
Ingredients
- 1 (3 oz.) pkg. orange gelatin
- 1 c. boiling water
- 1 pt. vanilla ice cream
- 1 (11 oz.) can mandarin oranges
- 1/2 c. chopped nuts
- 1 c. miniature marshmallows
Method
- Dissolve gelatin in boiling water; add ice cream and stir until completely melted.
- Add oranges, nuts and marshmallows and mix well.
- Pour into dish.
- Chill until firm.
- Yield:
- 4 to 6 servings.