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Categories:Viewed: 37 - Published at: 4 years ago
Ingredients
- 34 cup barbecue sauce
- 14 cup orange marmalade
- 2 teaspoons chili powder
- 8 chicken drumsticks
Method
- Mix first 3 ingredients and reserve 1/4 cup.
- Toss remaining sauce with the drumsticks.
- Place on a rimmed baking sheet either lined with nonstick foil or coated with a thin layer of olive oil.
- Bake at 450 degrees for 25 minutes.
- Baste with the reserved sauce and return to the oven for 10 minutes.
- Enjoy!