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Categories:Viewed: 32 - Published at: 7 years ago
Ingredients
- 1 can Hawaiian fruit punch
- 1 1/2 c. orange juice
- 1/4 c. lemon juice
- 1 pkg. frozen strawberries (in quick thaw pouch)
- 2 cans lemon-lime soda, chilled
Method
- Combine punch, citrus juices and strawberries.
- Mix well; stir in soda.
- Add punch cubes, garnish with orange slices and serve. Makes 24 four-ounce servings.