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Categories:Viewed: 49 - Published at: 3 years ago
Ingredients
- 3 c. flour
- 1 tsp. salt
- 1 1/2 tsp. baking soda
- 1 Tbsp. cream of tartar
- 1 tsp. baking powder
- 1/2 c. butter or margarine
- 1 1/3 c. milk
Method
- Sift flour, salt, baking soda, cream of tartar and baking powder.
- Cut in the butter with two knives until mixture resembles coarse crumbs.
- Add milk and stir with fork until dough is mixed and pulls away from the sides of the bowl.
- Drop tablespoons of dough onto buttered baking sheets.
- Bake in preheated 400° oven for 20 to 30 minutes or until golden brown.
