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Categories:Viewed: 51 - Published at: 7 years ago
Ingredients
- 2 eggs
- 3/4 cup white sugar
- 1 cup butter, melted
- 3/4 cup dark corn syrup
- 3/4 cup quick cooking oats
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 3/4 cup flaked coconut
- 1 recipe pastry for a 9 inch single crust pie
Method
- In a medium bowl, beat the eggs well. Stir in sugar, butter or margarine, corn syrup, oatmeal, vanilla, and salt. Pour mixture into the pie shell, and top with coconut.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool before serving.
