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Categories:Viewed: 57 - Published at: 4 years ago
Ingredients
- 2 (6 oz.) chocolate chips
- 2 (6 oz.) butterscotch chips
- 1 (5 1/2 oz.) can chow mein noodles
- 1/2 c. nuts (pecans, peanuts and cashews)
Method
- In heavy saucepan, combine chocolate and butterscotch chips. Melt, stirring constantly, over low heat.
- Remove from heat and stir in noodles and nuts.
- Mix quickly.
- Dip by teaspoonfuls onto wax paper and cool.
- Makes 24.