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chocolate mint cake fluffy mint frosting powdered sugar chocolate peppermint patties chocolate chips
Viewed: 73 - Published at: 7 years agoIngredients
- chocolate mint cake
- fluffy mint frosting
- 4 or 5 Tbsp. powdered sugar
- 12 flat chocolate peppermint patties
- miniature chocolate chips or red cinnamon candies
Method
- Bake chocolate mint cake as directed.
- Prepare fluffy mint frosting; reserve 1/4 cup for decorating.
- Fill and frost cake with remaining frosting.
- Stir enough powdered sugar into reserved frosting until desired consistency for writing.
- Place in decoration bag with writing tip.
- Write # on patties.
- Place patties in circle around top edge of cake.
- Make hands of clock with chocolate chips.
- Makes 12 to 16 servings.