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Categories:
ground beef green pepper onion tomatoes Mozzarella cheese Velveeta cheese Cheddar cheese chili powder nachos
Viewed: 83 - Published at: 7 years agoIngredients
- 1 lb. ground beef
- 1 green pepper, chopped
- 1 small onion, chopped
- 1 (12 oz.) can tomatoes, chopped and drained
- 8 oz. grated Mozzarella cheese
- 8 oz. Velveeta cheese, diced
- 8 oz. grated Cheddar cheese
- chili powder
- 1 bag nachos
Method
- Brown meat, green pepper and onion together.
- Drain excess grease.
- Add tomatoes.
- Divide meat in 3 portions.
- Layer bottom of casserole dish with meat mixture. Sprinkle with chili powder, salt and pepper.
- Layer with 1/3 of cheese.
- Repeat layering 2 more times.
- Bake at 350° for 30 minutes.
- Let stand for 5 minutes before serving. Garnish with black olives and green olives (chopped).
