You may also like
Categories:Viewed: 7 - Published at: 6 years ago
Ingredients
- 5 Tbsp. butter
- 1/2 lb. mushrooms, coarsely chopped
- 1/2 c. finely crushed saltine crackers
- 3/4 c. chopped green onion
- 2 c. (8 oz.) shredded Jack or Swiss cheese
- 1 c. cottage cheese
- 3 eggs
- 1/4 tsp. cayenne
- 1/4 tsp. paprika
Method
- In a frying pan, melt 3 tablespoons of butter.
- Add mushrooms and cook until limp.
- Stir in crushed crackers.
- Turn mixture into a well-greased 9-inch pie pan.
- Press mixture evenly over pan bottom and up sides.