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Categories:Viewed: 59 - Published at: 2 years ago
Ingredients
- 1 gal. apple cider
- 2 c. sugar
- 48 cloves (whole)
- 12 sticks cinnamon
- 4 tsp. whole allspice
- 6 Tbsp. lemon juice
- 1 c. orange juice
- 4 c. apple brandy (optional)
Method
- Bring all ingredients to a boil, except brandy.
- Simmer 10 minutes.
- Add brandy and strain mixture.
- Serve warm.
- May use tea or more apple cider in place of brandy.