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Categories:Viewed: 86 - Published at: 5 years ago
Ingredients
- 2 c. graham cracker crumbs
- 1/2 c. brown sugar
- 1 stick margarine, melted
- 2 c. coconut
- 1 can Eagle Brand milk
- 1 c. nuts
- 10 oz. or 7 chocolate bars
Method
- Mix first 3 ingredients together and press in a 9 x 13-inch pan.
- Bake at 350° for 10 to 12 minutes.
- Mix next three ingredients together and place on top of crumb mixture.
- Bake at 350° for 10 to 12 minutes. Melt chocolate in microwave.
- Spread on top.
- Cool and cut into squares.