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Categories:Viewed: 19 - Published at: 2 years ago
Ingredients
- 1 cup softened butter
- 1 cup light brown sugar
- 1 cup granulated sugar
- 2 eggs, beaten
- 1 teaspoon vanilla
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups old-fashioned oatmeal
- 1/2 cup chopped pecans or 1/2 cup walnuts
Method
- Cream butter.
- Add sugars; mix well.
- Add eggs and vanilla and beat well.
- Add flour, soda, salt, oatmeal and nuts and mix well.
- Shape into rolls on waxed paper.
- Chill in refrigerator or freezer.
- Slice 1/4-inch thick.
- Bake 10 minutes at 350°F.
- Yield: 5 dozen cookies.
