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Categories:Viewed: 101 - Published at: 2 years ago
Ingredients
- 6-8 potatoes (peeled, chopped and boiled)
- 1 large onion (chopped)
- 6 egg yolks
- 1/2 to 1 lb. cooked and chopped bacon (save some bacon grease)
- 1/2 cup vinegar
- sugar
- salt
- pepper
Method
- Mix vinegar into bacon grease until hot.
- Add egg yolks.
- Mix with remaining ingredients.
- Add sugar salt and pepper to taste. Add more vinegar if needed.