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Categories:
unsulfured molasses white sugar butter eggs ground ginger cider vinegar baking soda water all-purpose
Viewed: 0 - Published at: 9 years agoIngredients
- 1 cup unsulfured molasses
- 1 1/2 cups white sugar
- 1 cup melted butter
- 2 eggs
- 1 teaspoon ground ginger
- 3 tablespoons cider vinegar
- 3 teaspoons baking soda
- 1/2 cup warm water
- 6 cups all-purpose flour
Method
- Preheat oven to 350 degrees F (180 degrees C).
- Mix ingredients in order given, by hand (mixers ruin this recipe!). Mix in baking soda dissolved in water. Add the flour last.
- Lightly flour board, and add flour as needed to keep dough from being really sticky. Roll out thin and cut into any shapes you want.
- Bake 10 to 12 minutes.