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ground beef tomatoes tomato paste basil salt oregano garlic powder water cottage cheese egg parsley flakes lasagna noodles Mozzarella cheese Parmesan cheese
Viewed: 36 - Published at: 3 years agoIngredients
- 1 lb. ground beef (optional; may substitute with any vegetable)
- 1 c. (16 oz.) tomatoes, drained
- 1 c. (6 oz.) tomato paste
- 1 1/2 tsp. basil leaves
- 1 1/2 tsp. salt
- 1/2 tsp. oregano leaves
- 1/8 tsp. garlic powder
- 1/2 c. water
- 2 c. cottage cheese
- 1 egg
- 1 Tbsp. parsley flakes
- 8 oz. uncooked lasagna noodles
- 2 c. shredded Mozzarella cheese
- 1/4 c. Parmesan cheese
Method
- Crumble ground beef into 1 1/2-quart glass casserole. Microwave on High for 5 to 6 minutes or until no longer pink, stirring once.
- Stir to break meat into pieces.
- Drain.
- Stir in tomatoes, tomato paste, salt, basil, oregano, garlic powder and water.
- Cover with casserole lid.
- Microwave on High for 4 to 5 minutes or until mixture boils.
