Mexi-Beef Bites - ground beef

Method

• Preheat the oven to 350 degrees.
• In a large skillet, brown the ground beef and drain.
• Add the cheddar cheese, monterey jack cheese, green chilies, enchilada sauce and eggs to the browned beef.
• Pour the combined mixture in an 8x8inch baking dish.
• Bake at 350 degrees for 35-40 minutes.
• A knife inserted in the center should come out clean.
• The top should be a golden brown.
• When done, remove from the oven.
• Cool in the pan for 15 minutes.
• Cut in 36 squares.
• Serve with chips.