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Categories:
flour granulated sugar baking powder salt egg milk oil walnuts maraschino cherry cocoa powdered sugar
Viewed: 34 - Published at: a year agoIngredients
- 2 cups sifted all-purpose flour
- 1/2 cup granulated sugar
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1 large egg, beaten
- 3/4 cup milk
- 1/3 cup oil
- 2/3 cup Diamond walnuts, chopped
- 1/4 cup maraschino cherry, chopped
- 1/4 cup sweetened powdered cocoa mix
- powdered sugar
Method
- Resift flour with next 3 ingredients. Combine egg, milk and oil; stir into dry mixture only until moistened. Fold in walnuts.
- Divide into 2 portions; stir cherries into one and spoon into one side of 14 greased muffin pans (2 1/2-inches diameter). Stir cocoa mix into remaining batter and fill other side of pans.
- Bake at 400 for 20 minutes. Sprinkle with powdered sugar. Serve warm.
