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Categories:Viewed: 33 - Published at: 4 years ago
Ingredients
- 1 lb ground lamb
- 1/2 cup plain dry bread crumbs
- 1/3 cup mango chutney
- 1/4 cup golden raisins
- 1/2 cup chopped cilantro
- 1 large beaten egg
- 11/2 tsp curry powder
- 11/2 tsp kosher salt
- 1/2 tsp garam masala (optional; or 1 pinch cinnamon)
- 1/2 tsp cumin seeds
- 1/4 tsp cayenne -pepper, or more to taste
Method
- Follow preparation and cooking directions below.
- To make meatballs: Preheat oven to 425°F. Combine all ingredients (from 1 recipe above) in a bowl and mix gently with your hands until just -blended. Roll into golf ball-size rounds and roast on parchment-lined baking sheets until cooked through and golden, 20 to 25 minutes.
