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Categories:Viewed: 76 - Published at: 2 years ago
Ingredients
- 8 oz. cream cheese
- 1 small onion, chopped
- 3 Tbsp. Worcestershire sauce
- 3/4 to 1 c. cocktail sauce (small bottle or jar)
- 2 cans deviled ham
Method
- Mix cream cheese, onions and Worcestershire sauce,
- Spread on the bottom of a shallow dish (pie tin size).
- Pour cocktail sauce over this first layer.
- Then spread deviled ham over the cocktail sauce evenly.
- Sprinkle shredded Cheddar cheese over this last layer, if you wish.
- Crackers or corn chips are best for dipping.
