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Categories:Viewed: 46 - Published at: 6 years ago
Ingredients
- 1 can flaked coconut
- 1 c. pecans, chopped
- 1 can sweetened condensed milk
- 1/4 lb. soft margarine or butter
- 2 boxes confectioners powdered sugar
Method
- Blend all ingredients and roll by hand into small balls about 3/4-inch in diameter.
- Chill in refrigerator (about an hour or longer).
- Insert toothpick into each ball and dip into chocolate paraffin mixture to coat thoroughly.