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Categories:Viewed: 47 - Published at: 4 years ago
Ingredients
- 4 tomatoes, slices
- 1 onion, thinly sliced
- 1 cup vegetable oil
- 13 cup wine vinegar
- 18 teaspoon garlic powder
- salt and pepper
- lettuce leaf (optional)
Method
- Arrange tomato and onion slices in a shallow container.
- Combine oil, vinegar, and garlic powder; stir well, and pour over tomato and onion.
- Sprinkle with salt and pepper.
- Cover and marinate in refrigerator at least 10 min.
- Serve over lettuce leaves, if desired.
- Yield: about 8 servings.
