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Categories:Viewed: 56 - Published at: 8 years ago
Ingredients
- 2 apples
- 1 1/2 cups flour
- 1 cup whole wheat flour
- 1 1/2 cups brown sugar
- 3/4 cup margarine or 3/4 cup softened butter
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons vanilla
- 1 egg
- 3/4 cup sour cream
Method
- Preheat oven to 350.
- Peel apples and chop into cubes; set aside.
- In a large bowl, mix flours, margarine/butter, and brown sugar.
- Spread half of mixture in a 9" round pan; pat flat.
- Add the baking soda and salt to the large bowl.
- In a small bowl, mix the vanilla, egg, and sour cream until just blended.
- Add this mixture to the large bowl and stir until incorporated.
- Add the chopped apples to the large bowl and stir until incorporated.
- Pour contents of large bowl into the 9" round pan.
- Bake 40-60 minutes, until inserted toothpick comes out clean and dry.
