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Ingredients
- 1 stick butter
- 2 c. sugar
- 1 c. flour
- 1 1/2 tsp. baking powder
- 3/4 c. milk
- canned fruit such as apples, cherries, peaches, blackberries, etc. (not pie filling), drained
Method
- Melt stick of butter in an 8 1/2 x 11-inch pan.
- Mix 1 cup sugar, flour, baking powder and milk.
- Pour into pan, but do not stir.
- Add any fruit you desire (we prefer blackberries) and as much as you want.
- Be sure to use enough to cover the mixture good. Sprinkle one cup of sugar all over the top.
- Bake at 350° until golden.
- Easy!
