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Categories:
sugar brown sugar butter baking soda salt eggs honey vanilla flour cake flour chocolate chips nuts pecans
Viewed: 97 - Published at: 9 years agoIngredients
- 9 pound granulated sugar
- 10 pound brown sugar
- 12 pound butter
- 5 1/2 ounce. baking soda
- 4 ounce. salt
- 3 pound 12 ounce. Large eggs
- 1 quart. honey
- 8 ounce. vanilla
- 16 pound 14 ounce. high gluten flour
- 5 pound 10 ounce. cake flour
- 25 pound chocolate chips
- 10 pound macadamia nuts
- 4 pound pecans
Method
- Cream sugars, butter, soda and salt.
- Beat in honey, Large eggs and vanilla.
- Fold in flours completely then add in the chips and nuts.
- Scale dough into 3 lb.
- pcs.
- Shape dough into rolls, wrap with paper and chill.
- Portion each roll into 15 cookies.
- Recipe may be reduced for home kitchen use.
- Bake at 350 degrees till done.
- Yield: 33 - 3 lb.
- rolls.