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Categories:Viewed: 44 - Published at: 6 years ago
Ingredients
- 3-5/8 ounces, weight Butter
- 3/4 cups Sugar
- 1 whole Egg
- 1 teaspoon Vanilla
- 5-1/2 cups Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 3/4 cups M&Ms
- 3/4 cups Chocolate Chips
Method
- Preheat the oven to 180°C(350°F).
- In a mixing bowl add in butter, sugar, egg, and vanilla. Mix well.
- Add in flour, baking powder, baking soda and mix well.
- Throw in the M&Ms and chocolate chips and mix well. Set this in the fridge for 15 minutes.
- Divide into equal-sized balls and place in a parchment-lined baking tray. Leave space between each dough ball.
- Bake this for about 15-20 minutes. Check it often, it should be light golden on top.
- Take it out of the oven and cool on a wire rack.
- After it has cooled completely, keep in an airtight container. Enjoy with a cup of milk.
