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Ingredients
- 2 c. Tang (or Borden)
- 1 c. Sugar Twin
- 1/2 c. sugar
- 3/4 to 1 c. instant tea with lemon (unsweetened)
- 1 tsp. cinnamon
- 1/2 tsp. ground cloves
Method
- Blend ingredients together.
- Store in airtight container.
- Add 2 or 3 teaspoons per 1 cup of boiling water.