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Categories:Viewed: 28 - Published at: 2 years ago
Ingredients
- 10 oz. frozen spinach, chopped and thawed
- 8 oz. Swiss cheese, shredded
- 2 Tbsp. flour
- 3 eggs
- 1 c. skim milk
- Pepper and nutmeg to taste
- 9 inch deep dish pie crust
Method
- Combine flour, eggs, and milk. Pour over spinach and cheese in 9 inch deep dish pie crust.
- Sprinkle on pepper and nutmeg to taste.
- Bake 350° for 50 minutes.