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Ingredients
- 1 stick margarine, softened
- 1/2 c. pecans, chopped
- 1 c. flour
- 2 (3 oz.) lemon instant pudding mix
- 3 c. milk
Method
- Mix until thick. Spread over cream cheese layer. Top with remaining Cool Whip. Chill several hours. Decorate with sliced lemons and pecans.