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Categories:Viewed: 83 - Published at: 2 years ago
Ingredients
- 1 lavash flat bread (plain or flavored, sliced into 12 pieces)
- extra virgin olive oil, for drizzling
- 1 lb smoked fresh mozzarella cheese, sliced into 12 pieces (can substitute 3/4 pound smoked white cheddar, shredded)
- 14 lb prosciutto, cut into 1/2 inch strips
- 1 cup arugula leaf, chopped
- fresh ground black pepper
Method
- Preheat oven to 375 degrees.
- Cover 2 cookie sheets with lavosh.
- Drizzle lavosh with a little extra virgin olive oil and turn over.
- Layer cheese on the lavosh.
- If you are substituting smoked white cheddar, scatter the shredded cheese in an even layer allowing a little of the lavosh to still peek through.
- Place bread in oven to melt cheese, 5 minutes.
- Cut lavosh into squares and dot each square with small ham strips, draping them over the cheese.
- Scatter chopped greens over pizza squares.
- Drizzle pizza squares with extra virgin olive oil and season with black pepper.
- Transfer to plate and serve.
