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Categories:Viewed: 62 - Published at: 8 years ago
Ingredients
- 1 1/2 cups sugar
- 2 large eggs
- 1/4 cup butter, melted
- 3 tablespoons Kahlua
- 1 1/4 cups cake flour, sifted
- 1 teaspoon baking powder
- 1/2 cup cocoa
- 1/2 cup walnuts, finely chopped
Method
- Combine first 4 ingredients, stirring until blended.
- Combine flour, baking powder, and cocoa; stir into sugar mixture.
- Fold in walnuts.
- Spoon into a lightly greased 9-inch square pan.
- Bake at 325 for 30 minutes or until a wooden pick inserted in center comes out clean; cool on a wire rack, and cut into squares.
