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Categories:Viewed: 37 - Published at: 5 years ago
Ingredients
- 4 1/4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 1/2 cups butter, softened
- 1 1/4 cups sugar
- 1 1/4 cups brown sugar
- 2 eggs
- 1 tablespoon vanilla
- 1 (12 ounce) package chocolate chips
Method
- Preheat oven to 375.
- Beat butter, sugar, and brown sugar at medium speed, until creamy.
- Add eggs and vanilla. Beat at medium until well mixed.
- Reduce speed to low. Stir flour, baking soda, and baking powder together and add gradually to butter mixture, until well mixed.
- Stir in chocolate chips.
- Drop dough by 1/4 cupfuls, 2 inches apart, onto ungreased cookie sheet.
- Bake for 10-14 minutes.
- Let stand for 1-2 minutes before removing from cookie sheets.
