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Categories:Viewed: 34 - Published at: 9 years ago
Ingredients
- 1/3 cup all-purpose flour
- 2 1/2 cups sweetened flaked coconut
- 1/8 teaspoon salt
- 2/3 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 4 ounces dark chocolate, melted (white, or milk can be used)
Method
- Preheat oven to 350 degrees. Grease large cookie sheet.
- In large bowl, stir together flour, coconut and salt. Add condensed milk and vanilla; stir until well combined.
- Drop batter by Tablespoon / scoop (original recipe called for 1/4cupfuls), 1 inch apart, onto prepared cookie sheet. Bake 15 to 17 minutes or until just golden on bottoms. Transfer to wire racks to cool completely.
- When cookies are cool, dip top halves into melted chocolate of your choice; let stand until set.
