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Categories:Viewed: 26 - Published at: 3 years ago
Ingredients
- 2 packages yeast
- 4 tablespoons sugar
- 3/4 cup vegetable oil
- 2 cups buttermilk
- 1 teaspoon baking soda
- 5 cups self-rising flour
- More flour for final prep.
Method
- Mix 1 cup warm water with yeast and sugar.
- Add: oil, buttermilk, and baking soda.
- Add in and mix well the self-rising flour.
- Cut with a spoon and drop into bowl of flour to coat outside. Shape with hands and place on cookie sheet with minimal space between biscuits.
- Place in preheated 450 degree oven until done.
- Keep remaining mix in refridgerator in a covered dish.
