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Categories:Viewed: 62 - Published at: 9 years ago
Ingredients
- 12 miniature tart shells (phyllo, biscuit, kataifi croissant dough, pizza dough, corn breat, puff pastry or pie crust)
- 4 ounces cream cheese, soft
- 1/2 cup cheddar cheese, shredded
- 2 jalapenos, chopped (vary seed as desired)
- 1/4 cup onion, diced small
- Tabasco sauce (or other hot sauce)
Method
- Preheat oven to 350°F.
- Place cups in mini muffin tin or on baking sheet.
- Stir everything else together.
- Spoon mix into your cups.
- Bake until golden brown. Depending on your oven 17 - 22 minutes.
- Serve warm.
