Ingredients

  • 1 1/2 loafs egg bread
  • 12 ounces white sugar
  • 1/2 quart heavy cream
  • 16 ounces raisins
  • 12 egg yolks
  • 4 ounces tuaca liqueur
  • 4 ounces banana liqueur
  • 8 ounces brown sugar

Method

  • Mix white sugar and eggs.
  • Add heavy cream, raisins, Tuaca, banana liqueur and add to 1 1/2 loafs of egg bread cut into 1" cubes.
  • Gently mix.
  • Place mixture in buttered pan.
  • Cover with brown sugar.
  • Bake for 2 hours at 300°F.
  • This will make a lot so you may want to half the recipe. Make sure to cut the bread in small pieces and stir well to coat all the bread.