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Categories:Viewed: 48 - Published at: 6 years ago
Ingredients
- 4 OSCAR MAYER Beef and Cheddar Franks, each cut crosswise into 4 pieces
- 1 green pepper, cut into 1-inch pieces
- 1 small red onion, cut into 1-inch chunks
- 1/4 cup KRAFT Zesty Italian Dressing
Method
- Heat broiler.
- Thread franks and vegetables alternately onto 4 skewers.
- Place on rack of broiler pan.
- Brush with 2 Tbsp.
- dressing.
- Broil, 6 inches from heat, 8 to 10 min.
- or until franks are heated through, turning and brushing occasionally with remaining dressing.