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Categories:Viewed: 37 - Published at: 7 years ago
Ingredients
- 1 gallon cucumbers (medium size) sliced
- 2 quarts onions sliced
- 1 1/4 quarts vinegar
- 5 cups sugar
- 1/2 cup salt
- 1/4 teaspoon turmeric
- 1 tablespoon celery seeds
- 2 tablespoons mustard seeds
- 1 x ice cubes chopped
Method
- Put sliced cucumbers and onions in a large container in this manner: a layer of onions and cucumbers, sprinkle with part of the 1/2 cup salt and then a layer of chopped ice.
- Continue to layer and end with salt and ice.
- Let stand for about 3 hours or until ice has melted.
- Take out of salt water and let drain a few minutes.
- Add spices, vinegar and sugar.
- Bring to a good boil (can boil up to 10 minutes) and seal in jars.