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Categories:Viewed: 59 - Published at: 8 years ago
Ingredients
- 1 (6 oz.) can tomato paste
- 1 Tbsp. lemon juice
- 1 Tbsp. brown sugar
- 1 tsp. onion powder
- 1 tsp. garlic salt
- 1/2 c. water
Method
- Mix together in small bowl.
- Store in airtight container in the refrigerator.
- Keeps 1 week.
- Yield:
- 1 3/4 cups.