Ingredients

  • 1 12 cups parmesan cheese
  • 2 tablespoons dried parsley flakes
  • 2 teaspoons paprika
  • 2 teaspoons garlic powder
  • 1 12 teaspoons dried oregano
  • 1 teaspoon basil
  • 1 teaspoon onion salt
  • 14 teaspoon pepper
  • 1 cup melted butter or 1 cup margarine
  • 2 12 lbs chicken wings, thawed slightly to all the way

Method

  • Pre-heat oven to 350 degrees.
  • Combine all seasonings in a large ziploc bag -- shake to mix.
  • Melt butter in a large saucepan.
  • Add small quanity of wings to butter, stir to coat.
  • Use tongs to remove wings, place in ziploc bag.
  • Seal and shake.
  • Place on foil covered baking sheet (use two sheets, usually I'll do one sheet with drizzle one without out)
  • Continue with remainder of wings.
  • With left-over butter, drizzle over top wings.
  • Bake for approx 45 min depending on oven/size of wings.