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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 1/2 lb. bacon
- 1 c. sugar
- 2 Tbsp. flour
- 3 eggs
- 1/4 c. apple cider vinegar
- 1 c. water
- 1/2 c. mayonnaise
- 1/2 tsp. mustard
- salt
- pepper
Method
- Mix sugar and flour.
- Beat in eggs.
- Add vinegar and water slowly.
- Pour in pan with fried bacon.
- Cook.
- Cool.
- Add mayonnaise and mustard.