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Ingredients
- 1-1/4 cup Flour
- 3/4 cups Cornmeal
- 1/4 cups Heaping, Sugar
- 2 teaspoons Baking Powder
- 1/2 teaspoons Salt
- 1 cup Milk
- 1/4 cups Canola Or Vegetable Oil
- 1 whole Egg
Method
- Preheat oven to 400 degrees.
- Grease a 10-inch cast iron pan, or a 9" by 9" square baking dish with butter.
- Mix all ingredients just until combined. Do not over-mix. Pour batter into the prepared dish and bake in the oven for 20-25 minutes or until a knife inserted in the middle comes out clean.
- Serve with butter and honey.
