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Categories:Viewed: 37 - Published at: 6 years ago
Ingredients
- 1/4 c. butter
- 1/2 tsp. dill
- 1 Tbsp. onion flakes
- 1 can Texas-style biscuits
- 1 1/4 tsp. celery flakes
- 1 1/2 tsp. parsley flakes
- 1 Tbsp. Parmesan cheese
Method
- Preheat 9-inch glass pie pan at 425° for 10 minutes.
- Melt butter and add dry ingredients.
- Cut biscuits in quarters and dip in mixture.
- Place in preheated pan.
- Pour remaining mixture over top and bake at 425° for 7 to 10 minutes.