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Categories:Viewed: 14 - Published at: 7 years ago
Ingredients
- 2 tbsp. melted butter
- 2 tbsp. chopped onion
- 1/2 teaspoon tarragon
- 2 teaspoon basil
- 2 pkg. golden brown gravy mix
- 1 1/2 c. water
- 2 c. lowfat milk
Method
- In 2 Tbsp.
- butter, in saucepan, saute/fry 2 Tbsp.
- chopped onion till tender; add in 1/2 tsp.
- tarragon and 2 tsp.
- basil.
- Stir in 2 pkgs.
- gravy mix.
- Then, stirring constantly, add in 1 1/2 c. water and 2 c. lowfat milk.
- Bring to boil; simmer, stirring till thickened.
- Serve in dish to pass for chicken ring.