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Categories:Viewed: 39 - Published at: 2 years ago
Ingredients
- 4 1/2 c. sugar
- 1/3 c. butter
- 1 tall can Pet milk
- 1 lb. Hershey chocolate candy bars
- 1 lb. semi-sweet chocolate chips
- 2 c. nuts
- 1 pt. jar Marshmallow Creme
Method
- Combine sugar, butter and milk and cook exactly 5 minutes after coming to a boil.
- Pour over remaining ingredients which are not cooked.
- (I add Marshmallow Creme to the cooked mixture, then pour over chocolates.)
- Mix ingredients well and pour into buttered pan. Let cool, then cut into squares. Makes 7 to 7 1/2 pounds of delicious candy.