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Categories:Viewed: 22 - Published at: 4 years ago
Ingredients
- 12 eggs
- 1 (12 oz.) can evaporated milk
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/8 tsp. cayenne pepper (optional)
- 1 pkg. frozen, shredded, hash brown potatoes, thawed
- 2 c. shredded Cheddar cheese
- 1 large onion, chopped
- 1 medium green pepper, chopped
- 1 c. cubed fully cooked ham
Method
- In a large bowl, combine the eggs, milk, salt, pepper and cayenne if desired.
- Stir in the potatoes, cheese, onion, green pepper and ham.
- Pour into a greased 13 x 9 x 2-inch baking dish. Bake, uncovered, at 350° for 45 to 50 minutes or until a knife inserted near the center comes out clean.
