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Categories:
flour salt baking powder baking soda marjoram oregano dried basil thyme raisins nuts egg substitute oil vinegar soymilk
Viewed: 43 - Published at: 5 years agoIngredients
- 1 1/2 cups flour
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon dried marjoram
- 1/8 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1 pinch dried thyme
- 1/2 cup raisins
- 1/2 cup shopped nuts (optional)
- egg substitute (to equal 1 egg)
- 2 tablespoons artificial sweetener
- 4 tablespoons oil
- 1 teaspoon vinegar
- 3/4 cup soymilk
Method
- Preheat oven to 400 degrees F.
- In a large bowl, sift together the flour, salt, baking powder, and baking soda.
- Add the marjoram, oregano, basil, thyme, raisins, nuts, egg replacer, sweetener, oil, vinegar and milk.
- Mix together gently until just mixed.
- Spoon into lightly oiled loaf pan and bake for 20-30 minutes.
- Test with a knife to see if done.