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Categories:Viewed: 30 - Published at: 9 years ago
Ingredients
- 2 c. boiling water
- 8 tsp. tea
- 1 1/2 c. sugar
- 3 c. orange juice
- 1/2 c. lemon juice
- 2 c. grape juice
- 2 qt. boiling water
- orange and lemon slices
Method
- Pour 2 cups boiling water over the tea.
- Steep for 5 minutes and then strain.
- Dissolve sugar in warm tea.
- Add fruit juices and 2 quarts of boiling water.
- Garnish with fruit slices.
- Serve while hot.